Taste of Isaan

Feature di Are Media | 7 Immagini + Testo

This is no ordinary Thai cuisine. When you head north-east you're moving into very different culinary territory and you'll need to be prepared to turn the heat up. Sticky rice is a speciality, usually scooped up with fingers, and salt and sour are the dominant flavours. Learn how to make bamboo shoot curry, barbecued chilli pork and a duck larb. Truly authentic.

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Feature Numero:	11057596
Numero delle immagini:	7
Testo:	Extended text available (Recipes included)
Copyright:	© StockFood / Are Media / Are Media
Diritti:	Worldwide first rights available upon request, except in AU,NZ,ZA
Restrizioni:	clearance required for commercial uses not available in AU, NZ, ZA
Prezzi:	A richiesta. Contattateci per ricevere un preventivo. (+39) 02 8905 2551 \| info@stockfood.it

Taste of Isaan

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