Accoglienza Immagini – Licenze per foto di food ❘ StockFood
60395758 - Crisp strawberry crown, cream and basil60374990 - Asparagus and almond velouté60374501 - Wafer,pistachio mousse and raspberry Mille-feuilles60370938 - Grilled oysters with mushroom Duxelle60365010 - Woman preparing a table for a reception60362624 - Raw Salmon Fillets With Black Radish Mousse,Diced Beetroots And Cucumber,Yuzu Aspic Drops By Jean-Yves Schillinger60362621 - Pan-fried foie gras with confit mirabelle plums, pansies and purple basil Jean-Michel Eblin60242221 - Poached pear,almond cream and raspberry gluten-free tart60241509 - Guest having lunch outdoors60236375 - Blackcurrant jam sliced rolled log cake60236372 - Passion fruit and thinly sliced grilled almond Pao de lo desserts60233917 - Wedding cake in a reception room60232649 - Spicy half-cooked foie gras terrine60232647 - Seafood tartare duo60232627 - Pan-fried chestnuts and with apricots60232626 - Small vegetable flan60232625 - Mashed Potatoes with Chives and Broken Chestnuts60232616 - Green asparagus with three dip sauces60232614 - Medium rare duck magret with raspberries60232613 - White sausage, morel and lobster brochettes, red hot pepper sauce60232612 - Southern vegetable appetizer bites60232611 - Date foie gras and white bread toasts60232610 - Cream of artichoke soup with crab60232609 - Thick piece of pollock with cocoa, stewed chicory and balsamic gravy60232608 - Thick piece of salmon breaded with crushed hazelnuts, smooth carrot puree60232607 - Scallops with zucchinis and sprinkled with paprika60232606 - Creole-style coconut-citronella gambas60232605 - Aniseed-flavored spiny lobster tail with orange60232604 - Differently cooked round steaks60232603 - Thick doe fillet glazed in wine sauce, crisp green asparagus60232602 - Christmas Morel Shawl60232601 - Raw scallops60232596 - Wild mushroom pies60232587 - Spicy dried fig foie gras60232581 - Snails from Bourgogne in parsley butter60230297 - Mini baba cubes topped with raspberries on sticks60230296 - Tartlet trio60230295 - Financier,cake,moist mini orange cake and moist chocolate mini cake60230294 - Different flavored Eclairs60230284 - Small salty appetisers60230269 - Three cold mini brochettes60230268 - Mini savoury waffles60230267 - Seafood blinis60230152 - Glasses of Champagne60230151 - Pink Champagne and raspberry iridescent macaroons60230150 - Pink Champagne and raspberry iridescent macaroons60223601 - Singapour Sling cocktail60223600 - Mojito60223599 - Mimosa cocktail60223598 - Cosmopolitain cocktail60223597 - Bellini cocktail60221292 - Assorted macaroons60191619 - Chocolate cream puffs60191618 - Chocolate cream puffs60189870 - Mini fish and vegetable Flan60178741 - Three chocolate desserts :mousse, fondant and ice cream60177885 - Preparing and serving a cocktail with dry ice60177871 - Caramelizing a Crème brûlée with a blowtorch60172578 - Peach,orange and lemon cocktail60172555 - Assorted petit-fours60172554 - Assorted mini tartlets60158092 - Glasses of Champagne and bottle of Champagne in an ice bucket60158087 - Glass of Champagne60141356 - Cocktails with pink grapefruit60132748 - People at a party60132746 - Champagne mousse with bilberries60132743 - Christmas tea60124741 - Pouring a glass of champagne60124717 - Necks of champagne bottles60124714 - Pouring a glass of champagne60124711 - Glasses of champagne60124708 - Pouring champagne into a glass60112911 - Lumpfish roe on ice60111625 - Sliced foie gras on a bed of green beans60110567 - A buffet60110481 - Canapés with Roquefort and pear cream and salmon60110451 - Crostini with crab mousse60110449 - Crostini topped with chicken mousse60110448 - Shrimp crostini60100211 - set table outdoors60078444 - brioches stuffed with scrambled egg and salmon60076155 - Prawn salad60075932 - Pink champagne60073399 - Duck conserve with sorrel60072588 - Fromage frais with trout roe60071182 - Macaroons60065946 - Selection of mini appetizers60065945 - Potted meat60065070 - Venison with shredded apple and celery60065032 - Belle de Fontenay potato tart with creamed herring60065031 - Stuffed turkey rolls with garlic and polenta60058866 - Glasses of champagne60056980 - Sorbet Vacherin dessert60056979 - Breast of veal with Mozzarella and preserved tomatoes60056976 - Cups and sugared almonds for christening60056975 - Flowers60056973 - Glasses of champagne with raspberry sauce60056766 - Tetons de Venus peach and ice cream dessert60056304 - Prunes wrapped in baconprossima pagina
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