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Baviera Immagini – Licenze per foto di food ❘ StockFood
13682377 - Obatzda with Wiesn pretzels and beer
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11372014 - A loaf of Franken bread (sourdough bread with spices, Franken, Germany)
12372470 - Organic ox fillet at the 'Murnauer-Reiter' restaurant (Oberbayern, Germany)
12274984 - Crab with avocado, pink grapefruit and crustacean dashi from the 'Zwei Sinn' restaurant and bistro in Nuremberg, Bavaria, Germany
11958952 - Falafel on the counter of the BeirutBeirut cafe, Untersendling, Munich
13865184 - Bavarian cream with raspberry sauce
13441989 - Southern German snack board with different kinds of sausages and Obazda
13261549 - Ausgezogne (Bavarian doughnuts) on a plate
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11442638 - Liver dumpling soup (Germany)
10325549 - Super featuring cold meats, cheese, fish and beer (Bavaria, Germany)
13682368 - Bavarian potato salad with white sausages, sausage salad with cheese
12674869 - Bavarian Obatzda with pretzels
12559672 - German sausages cooked in a vinegar broth with vegetables
12408713 - A wheat beer, peanut, and banana keg for Oktoberfest
13682380 - Bavarian white sausages in broth
13682378 - Bavarian knuckle of pork with bread dumplings
13438938 - Bavarian mushroom ragout with pretzel dumplings
12980361 - Fresh appetizing pretzels with salt arranged on scoop over old wooden surface
12246073 - Gamba carabinero with carrot, pineapple, green pointed pepper and lemon grass stock, a dish by Jan Hartwig, the chef at the 'Atelier' restaurant in Munich
11958949 - White sausages in Wallner in Grossmarkthalle being served, Munich
11958945 - Three used espresso cups
11398703 - Fried potatoes with a sausage salad (Bavaria, Germany)
13682351 - White sausage and radish salad with pretzels
13530676 - 'Schlosserbuam' (beer battered dried plums with caramel sauce)
13530113 - Bavarian Spätzle (Swabian egg noodles) with meatloaf, mushrooms and cabbage
13178722 - Bavarian supper with white sausage, radish salad, obazda cheese and pretzels
13169335 - Kirchweihnudeln (Bavarian doughnuts with raisins)
11967115 - Scallops and Surhaxe (cured pork knuckle) a dish by Jan Hartwig, cook at the 'Atelier' in 'Bayerischen Hof' in Munich
12983752 - Cheese strudel
12608076 - Obatzda (Bavarian cheese spread)
12576865 - A Leberkas burger on an outdoor table
12357817 - A yeast dumpling with brown butter, poppy seeds, and vanilla sauce
12305735 - Swabian bread (that is lightly brushed with water before baking) with buttermilk
12082637 - Pretzel salad with lamb's lettuce, cucumber, radishes and tomatoes
11512259 - Char in a smoking chamber
11410701 - Bavaria Blu (Germany), Castello Blue (Denmark) and Blue Cremeux (France)
13678124 - Fish pancakes with catfish on a radish and cucumber salad (Alpine cuisine)
13679242 - Raw bean dumplings and spinach dumplings gratinated with parmesan cheese
13529326 - Bavarian Auszogne (vegan)
13382938 - Swabian lentils with spaetzle and sausages
12483379 - Sausages with beer tankards, a jar of mustard and bread
12424915 - Beef goulash with red onions and thyme dumplings (Bavaria)
12101444 - Sausage salad with cheese and radish served with olive bread
13965539 - Prince Regent's cake with eight layers
12372485 - Salt fish with cucumber and radishes from the 'Aubergine' restaurant (Oberbayern, Germany)
12246072 - Caramelised chocolate with passion fruit, macadamia nut and salted caramel ice cream (a dish by Jan Hartwig, chef at the 'Atelier' restaurant in Munich)
12244431 - A fondant icing cake and cupcakes for football fans
11967114 - Bavarian trout cooked in hemp oil (dish by Jan Hartwig, cook at the 'Atelier' in 'Bayerischen Hof' in Munich)
12983748 - Chicken noodle soup
12483385 - White sausages with pretzels and sweet mustard
12436525 - Savoy roulade with potatoes
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13864118 - Obazda
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12980362 - Crop person dipping homemade fresh pretzel with salt in cheese sauce on wooden table
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13660354 - Bavarian pork roast with mini potato dumplings
13228632 - Bavarian ramen with Leberkäse (beef and pork meatloaf), pork belly and sauerkraut
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12346413 - Sweet yeast buns with vanilla cream and berry compote
11419183 - Homemade Swabian Schübling sausages
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12475480 - Obatzda (Bavarian cheese spread) with pretzels and radishes
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11512257 - Char in a smoking chamber
11448791 - Castella with ice cream by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11435981 - Langoustine and veal fillet tatar, caviar and flowers by Tohru Nakamura from Geisels Werneckhof in Munich
11297644 - Potato salad with gherkins, vinegar and oil being made
12576867 - Pasta salad with tomatoes, mozzarella and baby spinach on an outdoor table
12382555 - Radish noodles with Obatzter cheese spread and pretzel croutons
11978635 - Soft egg noodle salad with lentils, sausages and mange tout (Swabia, Germany)
11448790 - Tiger trout with pussy mushrooms made by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11448788 - Sunomono of oyster with relish and avocado by chef Tohru Nakamura, 'Geisels Werneckehof', Munich
11212270 - Bread dumplings with chanterelles
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12676873 - Bavarian picnic pretzels
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12475278 - Swabian Maultaschen (filled pasta parcels) with fried onions
12296234 - Crusty white bread rolls ('Allgäuer Knauzen' from Germany)
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10284803 - Deep-fried Austria pastries
13178723 - Bavarian supper with roast pork, dumpling burgers and white sausage
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