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Cucina centroeuropea Immagini – Licenze per foto di food ❘ StockFood
11950184 - Fried garden herbs with fish from the restaurant 'Im Kräutergarten', Thuringian Forest, Thuringia, Germany
13266236 - Salty swiss cake
00647401 - A Little Boy Holding Broccoli on a Fork in Front of a Plate of Mixed Vegetables
11232559 - Pork dumplings from Austria
13233428 - German Gingerbread Treats
11364172 - German vegan side dishes: red cabbage, vegetable purée and mushroom sauce
12345586 - Fried smelt (Northern Germany)
11232560 - Roast pork in the tin with pointed cabbage and dumplings (Austria)
11270832 - Glaze being drizzled over mini apricot cakes
11304108 - Saumaise (cured pork meat loaf from Austria) with mashed potatoes and onion rings
13371425 - Rump cap in aspic with fresh onions and salad (Austria)
11203610 - Kalbsbutterschnitzel (minced veal patties fried in butter then braised) with onions cooked in red wine, and polenta (Viennese cuisine)
11420273 - Blattlkrapfen (deep-fried batter cakes, Austria) with bacon and cabbage salad
11232556 - Bacon dumplings from Austria
13288565 - Pears, beans and bacon (North German cuisine)
11232557 - Bacon dumplings from Austria
00454805 - Schweinebraten (Bavarian cake)
12345587 - Using kitchen utensils to serve fried smelt onto a plate (Northern Germany)
11253349 - Sliced bread dumplings with onions and vinaigrette (Bavaria)
00454799 - Bavarian snack: Obatzda with radishes and pretzel
13288586 - Älbler Leisa (Alpine lentils, Swabian cuisine) with potato cream
11232558 - Sausagemeat hash dumplings with goulash sauce (Austria)
00358667 - Preserved veal (Swabia)
00215758 - Steamed Mixed Vegetables on Stove Top
00358666 - Brennte Mehlsuppe (Swabian soup with flour, Germany)
12983739 - Oktoberfest
13282165 - Dips and marinades from Westphalian cuisine
11253347 - 'Saures Lüngerl' (Bavarian ragout made with veal lungs) with the bread dumpling in a soup bowl
11098613 - An image representing German cuisine, with pumpernickel bread and a garden gnome
00353930 - Potato noodles with stewed plums
11253636 - A joint of pork being put in the oven
12262228 - Ox slices on a grill, sprinkled with salt
11253632 - Yeast dumplings being prepared
12483157 - Well Rounded
00258318 - Potato noodles in frying pan on old range
11041784 - Old-fashioned Viennese fish with a radish and cucumber salad (traditional Viennese cuisine)
11253630 - Dampfnudeln (steamed, sweet yeast dumpling) dusted with icing sugar in a pot
00454803 - Bavarian snack: Garlic chive bread with radish
00136994 - White sausages (Weisswursts) cooking in glass pan on stove
00454800 - Bavarian snack: Obatzda with radishes and pretzel
14151426 - A sophisticated fusion dish carefully presented in a blue and white porcelain bowl, embodying the culinary artistry of a Michelin star restaurant in Zermatt, Switzerland. The recipe features a blend of local and seasonal ingredients, served with flair.
13597016 - Beef and roasted vegetables
13597023 - South Tyrolean apple strudel parfait
13264540 - South Tyrolean buckwheat pancakes with nuts and grapes
13263803 - Classic Pichelsteiner stew
13260774 - Shredded Tyrolean quark pancake with blueberry sauce
13870709 - Mezzelune with nettle filling (Trentino, South Tyrol, Italy)
13870644 - South Tyrolean farmhouse bacon
13629873 - Bavarian cordon bleu with potato and cabbage salad
13531318 - Bavarian scrambled pancake with cheese
13694792 - Soljanka - hearty stew with bacon, ham and sauerkraut (East Germany)
13683310 - Alpine schnitzel in pretzel crust with Bavarian potato salad
13407911 - Stralsund fish stew
13870704 - Salad plate with gray cheese (Trentino, South Tyrol, Italy)
13597025 - Welsh leek and potato pie
13232244 - Döppekooche (German potato cake with bacon) and apple sauce
13870711 - Dumpling plate: spinach dumpling, beetroot dumpling, bacon dumpling (Trentino, South Tyrol, Italy)
13870652 - Curd cheese dumplings with apricots
11344468 - Tis the Season to be Jolly
13704975 - Bavarian apple strudel
13636401 - Oktoberfest pizza with cold roast meat, cabbage and obatzta
13632524 - Swiss potato casserole
13597024 - Tyrolean dumplings with cabbage salad
13530106 - Allgäu onion tart with sour cream, cheese and ham
13870706 - Ingredients for mezzelune with nettle filling
13530103 - Allgäu cheese Spätzle (Swabian egg noodles) with crispy fried onions
13661414 - Potato salad with soused herring, shallots, cress and crème fraîche
13531315 - Bavarian semolina gnocchi soup
13260772 - Styrian country-style hash with beef and potatoes
13531300 - Apricot strudel with vanilla sauce and elderberry
12245776 - Casserole Heaven
13518192 - Classic Pichelsteiner
13870647 - Roasted salmon trout with vegetable couscous
13660353 - Bavarian shredded ox sandwich
13407909 - Saxon dumplings with bacon
13515424 - Preparing steamed noodles
13491181 - Ham noodles with wild garlic
13407902 - Allgäu schnitzel with mushrooms and spaetzle
13514659 - Swiss raclette pumpkin casserole with bacon
13409704 - Pretzel cupcakes with cheese toppings
13409709 - Quiche tartlets with lamb's lettuce
13264021 - Franzbrötchen made from quark dough
13680528 - Dibbellabbes with raw vegetables and remoulade (Saarland, Germany)
13234377 - Koenigsberger Klopse with fish and beetroot
11338186 - Taking a Dip
13870650 - Goat's cheese dumplings au gratin
13870648 - Beef goulash South Tyrolean style
13704974 - Bavarian Kaiserschmarrn (shredded pancake) with plum compote
13456575 - Homemade patties with porcini mushrooms and pointed cabbage
13660358 - Bavarian white sausage and pretzel salad
13704950 - Bavarian veal breast with pretzel stuffing
13683484 - Kaiserschmarrn with fresh berries and almond slivers
13607644 - Swabian Maultaschen salad with apples and fried onions
13597020 - Obatzda bread with radishes
13262457 - Roast crust with pretzel dumplings and radish salad
13230789 - German Pichelsteiner stew with trout and lovage pesto
13407940 - Swabian cabbage rolls with minced meat filling
13364453 - Linzer strawberry cake
13968095 - Luganighe (smoked pork sausage, Ticino)
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